All Recipes

Trial use of couss cm1200 chef machine

Today, try the cream function of the couss chef. This function is too powerful. I'll get something to see if it's over. It's too fast. Ha ha

22 Steps

It's not a cheesecake or an egg tart

Of course, there must be cheese in the formula of cheesecake. That's not the case. ~ so amazing! This little face looks exactly like cheese. The cost is lower than that of NNN. It's delicious until it's full of wood. This perfect recipe comes fr... ...

9 Steps

Fruit cheese pie

The fragrant cheese pie is evenly covered with all kinds of seasonal fruits. The children saw Baozhun saliva running.

12 Steps

Baby's supplementary food micro class with double peppers and cheese noodles

Double pepper cheese noodles reference age - 12 months + sweet pepper is a typical vegetable with high potassium and low sodium. It contains vitamin A, B vitamins, vitamin C and vitamin e. the content of vitamin C and vitamin E is higher than mo... ...

11 Steps

Scrambled egg with tomato

As the most common dish in Chinese dishes, there is no one. This is absolutely a beginner's compulsory course. It's also a dish that tests your skill. Learn. It's extremely easy. Most children's shoes are not good at cooking. They can definitely... ...

11 Steps

Brown sugar jujube cake

Brown sugar with fragrant red jujube paste. I like the welfare cake of red jujube. If you don't like sugar, you can add it yourself. If you don't like brown sugar, you can change it into the same amount of white sugar. The recipe I wrote in this... ...

13 Steps

Simple and delicious

Potatoes are the most delicious dish in my family. They are fried with shredded potatoes, mashed potatoes and braised potatoes. They like everything, and they can be placed. They are always kept in the refrigerator. It's OK to make dishes as the... ...

7 Steps

Fat Orio? Mini incomparable

A dessert between a cake and a soft cookie. It's better if it's filled overnight.

3 Steps

Jinsha corn food table

Sichuan food is not all spicy. The Jinsha corn brought by the guest spark stone is steamed with raw salted egg yolk. It's milled and fried together with the crispy corn. The corn is like a layer of Jinsha. It's crispy and fragrant.

8 Steps

The practice of Matcha cake sandwich bread

It's a very delicious bread. It's suitable for all ages. The soft bread is wrapped with the fresh and double taste of Matcha. Plus the beautiful appearance, it can be said that it's a multiple enjoyment ~ ~ if you like other flavors, you can mak... ...

27 Steps

Fitness jar salad

No matter whether you have A4 waist or not, the appearance of big belly will always be disliked. More and more people pursue healthy body and light food life. Oil vinegar salad is a kind of salad for light food, fitness, muscle and fat. It is ve... ...

6 Steps

Braised yellow croaker

Born in coastal cities, fish is my favorite steamed, fried, braised, pot stewed and sauced. No matter which way, it has the flavor of fish.

9 Steps

Fried chicken wings in air

For families with children, the most common home cooking is just what children like. My baby likes to eat chicken wings, especially fried chicken wings. I think this should be a common hobby of every child. But fried chicken wings are my death. ... ...

14 Steps

Pig liver tofu Cake Baby's supplementary food micro class

The reference age of pig liver tofu cake is - 10 months + today, pig liver and tofu are two kinds of iron supplement ingredients to make a small cake for iron supplement. The iron in pig liver is heme iron, with the iron content up to 25mg / 100... ...

15 Steps