Chinese Food
All Recipes
Braised prawns with garlic
More pictures (2): red shrimp in Argentina is a wild shrimp in the southern waters of Argentina. It is red, nutritious and rich in iron. Because it is a wild deep sea shrimp, and its whole body is red. Compared with domestic shrimp, it can be pr... ...
Fried Cauliflower with streaky pork
Marinated meat left over from the last barbecue. It's just used to fry cauliflower
Shredded cabbage
Cabbage. It's called different from place to place. Olive and kohlrabi. Here we call it kohlrabi. It's a very affordable and friendly vegetable. It can be eaten all the year round. Hand shredded cabbage is a very classic dish. It's the most comm... ...
Hot and sour potato shreds
The most classic home-made dish. It's fried every three to five times. It's also a home-made dish with a high ordering rate in a small hotel.
Baked tomato sauce with mushroom and bacon roll
Good dinner. It tastes great, too. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013
Braised prawns
Easy to be my baby Mei Yes.
Stir fried minced pork with bean curd -- super rice killer
Summer is a good time to eat cowpeas. Stir fried eggplant with cowpea, pickled and sour beans, or stewed in clear soup are delicious. Try this stir fried method. It will make your appetite open in summer.
Baked egg with tomato salad
Fit. Fit. It's the safest and most irresistible. No need to be astonished. No need to be vigorous. Just for the ordinary. Common. Common. How about shallot mixed with tofu? No. I only write the ordinary story of tomatoes and eggs. -
Noodles mixed with scallion oil - family version
Plain noodles with onion oil. Simple and delicious.
