Chinese Food
All Recipes
Sweet and sour sirloin
Like Chinese restaurants. Like to make Chinese food
Stir fried shredded carrot with green pepper
Carrot. When I look at the surname Hu , I know it's definitely not a central plains crop. It originated in southwest Asia. Its ancestor is the purple carrot of Afghanistan. It has a cultivation history of more than 2000 years. At the end of the ... ...
Stir fried shredded beef with leek bolt
The old people in my family like bean products very much. So they often travel on my dining table. Tofu, dried bean curd, beancurd, thousand pieces... Wait for the rotation to be done for them. Qianzhang (also called tofu skin). It's a kind of t... ...
Braised pork in brown sauce
Every time I am in a good mood, I walk into the kitchen to cook the dishes I want to cook most
Lotus root and pork pot
I often send out some home-made dishes. One day someone left a message to me and said, follow my recipe. Then I have a bowl of rice many times and feel extremely guilty. It's too much. It's my fault. . I have always thought that the most delicio... ...
Home cooked Diaoyu
I'll buy a Diaoyu today. It's a home style braised fish. First use salt, ginger and a certain amount of high alcohol. Mix well and marinate for a while in advance. Then put the fish in the pot and fry it on both sides until golden yellow. Then a... ...
Braised chicken
Every time I make this dish, it's destined to be a CD-ROM
Prawns in tomato sauce
A reality show not only brought Zhao Wei's various hair arrangements, but also made Huang's first famous dish prawns in tomato sauce popular all over the country. The sea has opened. All kinds of seafood are getting fatter and fatter. Hui decide... ...
Teach you how to make Yunnan popular dessert at home
Since rabbit has eaten blida in Yunnan, it has been constantly obsessed with its rich taste. It will love it. official account of the microcommunity .
Braised chicken
In the past two years, there have been many fast food restaurants with braised chicken and rice on the street. I really like this dish. The chicken is tender and tasty. It's more delicious to mix rice with thick soup. It can eat several bowls of rice.
Sweet and sour spareribs
Attractive luster, sour and sweet sauce, fresh and tender pork chops. It's hard to stop when you take a sip. The traditional cooking method of sweet and sour pork ribs is to use oil to melt sugar. It costs oil and is easy to burn. Accidentally, ... ...
Leek flower sauce
At this time of the year, the leek flower goes on the market. This material is only available for a few days every year. It's out of date. So we need to make it into a sauce to keep it. So when we eat instant boiled mutton in winter, we can use ... ...
