I like fruit pie very much. The light butter aroma mixed with the fragrance of fruit. Every mouthful has a crisp pie skin wrapped with sweet and sour soft fruit stuffing. Every mouthful goes into the heart. Every mouthful is happy. What are you ... ...
Qifeng cake has always been my favorite. It's delicate and soft. Qifeng cake with lemon has a richer taste. It's fresh and fragrant with lemon. It's delicious.
Yesterday is the June 1 children's day. Although it's a holiday for children, adults will also want to spend it happily. After all, childlike innocence and innocence are part of the age. I learned from Mr. tinrry to make this kind of popsicle sa... ...
In Europe and the United States, during festivals, in order to show their love and respect to their friends, girls will go to the cookie workshop and bake delicious cookies for them under the supervision of their tutors. So this is a long-lasting dessert.
Today's menu, turtle and pineapple. The inspiration comes from the story of the tortoise and the hare race often heard in childhood. It has a certain educational significance. The skin tastes crisp. There is a light smell of Matcha tea to stir y... ...
I like to eat pastry. I'm afraid of gaining weight. So I always try to control it. Recently, the ladies around me said that they miss my dessert, but they are trying to lose weight. So they tried to change the formula to meet everyone's comprehe... ...
Xiandou cake, also known as Hupi cake, is an old Beijing snack. I've never heard of working in Beijing before. In this period of time, it suddenly became popular. It broke the circle of friends and Weibo. It's said that Xiandou cake, which can't... ...
It's about 12 yuan.
In one night. Ins digital cake has become a new net red . This cake is full of creativity, great face value, and very simple to make. It really belongs to the new favorite of the circle of friends.
This pastry fire is baked in an oven. It's not greasy at all. It's made of lard. If there's no lard, it can be replaced by peanut oil. But the effect of pastry is not as good as lard.
It's delicious and beautiful for more than 12 months. How can it be so simple.. I didn't even eat 3 dishes for the most recent time. Jun Kwai has been studying recipes with quick hands, practical and nutritious. I feel that only by doing so can ... ...
[kori cake] is changeable, salty and sweet. It's easy to make. You can pour chocolate sauce directly; you can cream + fruit; you can salad sauce + meat floss; you can bacon + egg. You can also make the basic cake bottom of the thousand layer cake..
Tiramisu means take me away in Italian. It has always been used as the spokesperson of love. Compared with other delicate cakes, tiramisu has a more simple feeling. It's delicious and smooth with a little bit of sweetness. This feeling is comple... ...
Colorful marshmallow cake. Ice cream bucket shape. A cream cake suitable for summer.
Dad has diabetes. He doesn't eat any sweet food. So I chose a xylitol coarse grain muffin. I made a delicious muffin snack for my dad, which is not afraid of blood sugar rising. This recipe can make 16 muffins of even size.
Ouch. Not bad. Natural and safe pigment. If you don't look at the title, it doesn't look like Matcha cake roll? You're welcome. This spinach cake roll is a combination of beauty and connotation. Spinach + Strawberry. Small and fresh combination.
Here comes the orange recipe again. The sugar stained oranges that we made before are used up in making all kinds of cakes. The rest of the sugar water can't be wasted It's used in bread with a big hole in the brain. The light orange fragrance m... ...