I like all kinds of porridge, soup and water, warm my heart and stomach, and work slowly to make it work. Little by little. If you love someone, you can cook a pot of porridge for him
It's the treasure of three dishes. Duck blood in the Jianghu. My husband loves it very much. I like it too. It's a little expensive. Mm-hmm. The consumption has been degraded. I can make it by myself. It's certainly not delicious in the store. B... ...
It is suggested that 15 g of formula milk, 15 g of low gluten flour, 5 g of riemai, 1 egg, a proper amount of walnut oil, a proper amount of water, a proper amount of nutrients KPN calcium, copper, selenoquinoa, the protein content of which is a... ...
A bowl of crab meat wonton can best represent the taste of Jiangnan. It is also the most local food. Compared with the fresh meat wonton, it's better to add the stuffing of crabmeat. When you are hungry, you miss the fresh meat wonton with your ... ...
This is a soup especially suitable for autumn and winter.
If you can't eat a big old pumpkin, you can keep some noodles to look good and delicious.
Learn to bake and try all kinds of delicious food. The Mid Autumn Festival is coming. Gifts for family members
German alkaline water bread is very simple. There is not much auxiliary material. It is a very healthy bread. The dough is soaked in baking alkali. After baking, it looks beautiful dark brown. The bread and wheat are full of fragrance. The tissu... ...
I'm so tired when I come back from school. Only one meal can solve thousands of worries.
We invited Zheng Zhiqiang, a famous cook in Guangdong Province, to contribute this recipe. A bowl of tomato and beef noodle soup. It's all in the soup. And the bottom of the soup is not just tomato and beef bones. Today, master Zheng will teach ... ...
The weather suddenly turned cold. Only flesh and blood can satisfy the weariness of resisting the cold. Rich color. Sweet and sour sweet sweet and sour pork ribs. Whether it's home style, banquet or snacks, it's a good choice... It's delicious b... ...
I haven't cooked for a long time. I've made a mess of it.
Do it when you want to
In the right season, to make a proper dish is not only to taste the delicious taste brought by the ingredients, but also the sky is high, the clouds are light and the water is flowing.