Chinese Food
All Recipes
Chestnut ice skin moon cake
Another year's Mid Autumn Festival is coming. Ice skin moon cake is a kind of mid autumn food. From Hong Kong. In the 1980s, ice moon cakes were sold in the Hong Kong market. As a Cantonese, I liked and fell in love with the Mid Autumn Festival ... ...
Stewed rice with preserved meat
I only ate with my husband outside. I was fascinated by that taste. I just bought a new pot. I'd like to try pot rice first. I look at the food I made in the sun. I feel so happy.
Oyster porridge
The best zinc soup porridge in the late pregnancy
Thai coconut curry (yellow shrimp chicken)
The basic method is to follow what I learned in Australia. It's good. Mark ~
Fish flavored shredded pork
Lugui, Suya, Yuefu and Chuanmin are recognized as the characteristics of four major cuisines in the catering industry. In the description of Sichuan cuisine, the word Sichuan people is used. Although there is no high temperament of other cuisine... ...
Braised rice with seafood
The homemade chili sauce can look at the recipes I've sent before. -
Diced sauce in private room
Mom taught me
[3D pumpkin bread] produced by couss M3S (co3503)
3D three-dimensional pumpkin bread. Golden skin, plump PP, sprouting and exploding have wood? The baking and coloring are particularly uniform. From the innovator M3S (co3503) of couss. After innovation on the three systems of mechanical oven te... ...
Roasted salmon with Korean honey
When turning over the refrigerator, I found a Sashimi with skin. It's marinated with some Korean seasoning. It's delicious. With rice with vegetables, it's a simple and beautiful meal.
Black rice Scutellaria
I often eat black rice cup in the restaurant. It feels simple. The dish is beautiful. I want to have a dinner at home. A small dessert like this will definitely add luster to the common dining table. The common way outside is only black rice. I ... ...
Chicken wings and potatoes with Curry
It's made of chicken pieces. This time it's chicken wings. It's delicious. (•̀∀•́)
Eat it with fried rice noodles of Xinjiang characteristics
Stir fried rice noodles, rich sauces, smooth rice noodles, crispy celery, all over the streets and alleys of Urumqi. Let's have a try if you like heavy taste dishes.
Porridge with vegetables and white fish
The milk tea dad discussed with the cat lady two days ago - the stomach is too big. Since I married you, my weight has been increasing... Look, we have a discussion. Don't cook in the evening. Let me lose weight smoothly... The only time of the ... ...
