Chinese Food
All Recipes
Huanggu fish mushroom soup baby supplementary food micro class
Today, we make a fish soup that can not only satisfy the family, but also give consideration to the baby. Today's ingredients are very simple. A few yellow bone fish (yellow spicy), a little mushroom and tofu are OK. But the taste and nutrition ... ...
Fried rice with soy sauce, meat and mustard
Sister didn't eat the mustard rice that day. That's angry. But she said she was not angry when she saw that my mustard rice was made with Cantonese sausage, because the mustard rice she wanted to eat must have soy sauce meat. Well, I fried a mus... ...
Stir fried shredded kelp
Kelp is rich in protein, fat, carbohydrate, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin and iodine. -
Unforgettable childhood memory fried rice
I remember when I was a child, I loved the rice fried by my father. My fried rice appeared at the lunch of my classmates. It must be the most beautiful and delicious bowl. My classmates asked me enviously. Who made such a beautiful rice? I'll sa... ...
Glutinous rice yam soymilk
This soybean milk has a certain relieving effect on spleen stomach deficiency cold, inappetence, abdominal distention and diarrhea. Have a healthy drink in the morning. -
Sweet lotus root with osmanthus
Every spring and autumn, when the baby's family is full of fire, they will think of the sweet and sweet sweet sweet lotus root. It's easy for them to try it together. It's convenient and quick to use the home electric pressure cooker. Zero failure.
Spicy Portunus
On March 5, 2017, it rained all day. The one who wanted to be a fan scallop with minced garlic didn't find it in the supermarket. So he became a Portunus crab. I've seen it before and said that we should live crabs. After that, I think we should... ...
Stewed rice with preserved meat
There's a lot of sugar in Cantonese sausage. It's different from local sausage. But children like it. Make it once.
Stir fried bamboo shoots with vegetables in spring
Water bamboo. We call it water bamboo shoot . In spring, the fresh water bamboo is fat and tender, delicious and tasty, and can be meat or vegetable. I like the fried water bamboo. Add some pepper and soy sauce. Taste the original taste of water... ...
Deep fried pork ribs with sweet and sour sauce. It's fragrant and tender.
Sweet and sour taste is a very common way to cook ribs. If you want it to be more special, you can try to add the unique red lees in Southern Fujian. It's not only a red dish, but also a little wine. In the video, we also teach you some tips to ... ...
Rice porridge
Do it
Baked rice with cheese
Smile is a kind of mentality. It's also a kind of power. May your life be full of laughter and laughter. Good morning, everyone.
Yam, pineapple, glutinous rice cake
It's a good choice to have a nutritious cake in the morning. Yams are full of treasure. They are very nutritious and healthy. So as a glutinous rice controller, of course, I will not let go of the combination of yams and glutinous rice, and add ... ...
Heart is too soft (red dates with glutinous rice flour)
I've been thinking about this unique flavor since I ate it once in the snack bar. When I want to eat it, I'll make it at home. It's red and white. It's sweet and sticky. It tastes very good. The taste buds have been conquered.
Chinese yam congee with red date and job's tears
After the solar term of Jingzhe , the weather is getting warmer every day. The pace of spring is getting closer. Into the spring. The north is mostly windy and dry climate. At this time, we should eat more job's tears, red dates and yams. It has... ...
Black Forest Cake~
I finally pulled out the Schwarzwald cake. The six inch feeling was smaller. I made the eight inch square cocoa sponge cake. I didn't put so much cocoa powder. I put ten grams. The outside decoration used seventy percent dark chocolate. This cak... ...
