Chinese Food
All Recipes
Steamed chicken leg with mushroom
Steaming is not only a simple and easy way to cook, but also can keep the delicious ingredients to the maximum extent, so that children and families can taste the true food. Today, I'd like to share a simple steamed dish with chicken leg and mus... ...
Sweet and sour pork ribs for lazy people
The sweet and sour pork ribs are fragrant, juicy and tasty, salty and sweet.
Braised silver carp
The taste of love
Stewed vegetables
It's really convenient to make stewed vegetables. After it's hot, how can I cook now? If I eat too many cold dishes, I'll change them into marinated ones. Take out the dishes bought in the refrigerator. Some of them are ready to be fried and eat... ...
Ice heart egg
I really like Bingxin egg with noodles from Hefu. It's not hard to make. I'll try it when I go home. I like it.
Roasted leek
No more barbecues. Grilled leeks. Self made, clean and delicious
Braised chicken
Yellow stewed chicken rice is also called fragrant chicken pot and thick sauce chicken pot rice. It belongs to Shandong cuisine family dishes and originated in Jinan City, Shandong Province. The main ingredient is chicken leg meat. It is braised... ...
Delicious chicken wings with coke
Maiden show ~ chicken wings with coke. It was a success in the first attempt. And it successfully opened a special dish ~ Kaisen
Braised spare ribs
I can't hold back the idea of trying to do it when I see this dish. So after work in the supermarket to buy ingredients. Began to try. I'm doing it for the first time. Perfect.
Stewed Beef Brisket with tomato
Stewed beef with tomato is a very delicious dish. It's tasty, appetizing and tasty. The peeled tomatoes are slowly stewed with the beef. Let the beef fully absorb the taste of the tomato. Tomato and beef blend in the process of cooking slowly. I... ...
Shanghai snack fried pork fillet
The meat kebab just came out of the pot. It's fragrant and tender. And a can of beer. It's exciting -
A satisfying roast dish and kebab
Recently, I've always said that I want to eat barbecue. We all like the night market barbecue full of market flavor. But it's too monotonous. By the way, I'll make Korean barbecue and barbecue. I'll have a good lunch ~ I'll buy some fat and thin... ...
Simple braised chicken
It's easy to make. It needs a pressure cooker.
Marinated mushroom & bean skin
I saw a Japanese housewife. She shared the way of cooking. She recommends preparing some side dishes for herself, which can be taken out of the refrigerator at any time. It is time-saving and delicious to match with the main food. In addition, b... ...
