Chinese Food
Peanut and green vegetable soup
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It's a very nutritious and delicious vegetable soup. After tasting it once, I like it ～
Cooking ingredients
Cooking Steps
Step1:Soak dried peanuts in warm water in advanc
Step2:First, mash the peanuts with foam hair. If you like to have a grainy feeling, cut them into pieces on the chopping board. Or use the cooking machine to polish them (if you don't like peanuts, you can wash them first and then mash them
Step3:Wash and chop the lettuc
Step4:Boil the soup pot in water. Pour in peanut chip
Step5:If you like to eat soft peanuts, cook them for a while. Finally, put in the wheaten vegetables. Put aside the froth, and mix in a little oil, salt and chicken essence.
Cooking tips:You can also use other vegetables, spinach and mustard. You need to blanch the vegetables with more oxalic acid before cooking them.
