Buns with buns

plain flour:100g water or milk:50g yeast:one gram red koji powder:a little bit bamboo charcoal powder:a little bit those who like sweet steamed bread can add 5g sugar:8 eyes - steamed and painted with black sesame paste:8 https://cp1.douguo.com/upload/caiku/3/8/e/yuan_3841ce107e4926a00351e28dc577a3ce.jpg

Buns with buns

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Buns with buns

Cartoon steamed bread can let the baby who doesn't like eating fall in love with eating. Today's steamed bread is made by one fermentation. It's easy to operate. You can eat steaming steamed bread in an hour. -

Cooking Steps

  1. Step1:Add warm water and yeast to mix well. Add flour and stir with chopsticks to form floccules. Then knead into smooth dough. Knead for about 7.8 minutes (no need to ferment. Direct shaping

  2. Step2:The dough is divided into 5g, a litter of bamboo charcoal powder and black. 5g, a litter of red koji powder and pink. 15g is divided into ears. The rest is divided into three parts for body

  3. Step3:Round the white dough with exhaust gas. Put it in the steamer to prevent it from cracking

  4. Step4:Making ears - 15g dough is divided into 3 pieces of 2G. 3 pieces of 3G. The ears are big and small. They are twisted into ellipses

  5. Step5:Paste on body with wate

  6. Step6:Make eyes - roll out the black dough into a circle. Press out the circle with a straw. Stick it on with wate

  7. Step7:Make a bow. Roll the pink dough into a circle. Cut it into rectangles. Use chopsticks in the middle as shown in the figure

  8. Step8:Making small flowers - roll out the pink dough into a circle. Press out six petals with a straw. Stick it to the rabbit with wate

  9. Step9:Paste it all on. Put the steamer to wake up for 2030 minutes. It's twice as big. (in winter, heat the water. Don't be too hot. Just touch it gently

  10. Step10:Add some water to the pot. Turn to medium heat and steam for 1518 minutes. Turn off the heat and hold for 3 minutes. Open the lid

  11. Step11:Steam and take it out. Put the black sesame paste into the flower mounting bag. Draw the eyes

  12. Step12:Finished drawings. Three in tota

  13. Step13:Finished product drawin

Cooking tips:1. The surface of steamed bread is smooth. The dough must be kneaded in place. The air is exhausted in place. More practice can make good-looking steamed bread. 2. Put less red koji powder. Put more and steam it out to be red. Add a little. 3. There is no black sesame paste in the eye part, which can be painted with chocolate melting. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Buns with buns

Chinese food recipes

Buns with buns recipes

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