Chinese Food
Hand grasping cake
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My colleague's elder sister gave me some hand grabbing cakes. She said it's OK to go home and warm up. It's a good choice to be early in the morning. It's done in five minutes.
Cooking ingredients
Cooking Steps
Step1:It's a small pan with fried eggs. IKEA has it. It used to cost nine yuan and nine yuan. Now it's only seven yuan and nine yuan. It's very cheap and easy to use. Put in the oil. Turn the pan around. Fill the pan with oi
Step2:Fried poached eggs. Scrambled eggs. Free.
Step3:Put bacon in the pot. Heat it up
Step4:Let go and grab the cake. Don't put oil in it. Turn over with chopsticks and shovel. Pull the middle of the cake. After laying, put on delicious hot sauc
Cooking tips:There are skills in making delicious dishes.
