Chinese Food
Fried shrimps
(75558 views)
I always want to do it. I don't have time. It's Crispy after frying.
Cooking ingredients
Cooking Steps
Step1:Wash and remove the head of shrimps. Add salt, cooking wine and soy sauce. Marinate for a while.
Step2:Heat the wok. Pour in the oil. Heat the oil in a cool wok. Otherwise, it will be easy to fry.
Step3:Wrap it in starch when frying. I've added some bread crumbs here to make it crispy. Breadcrumbs can be baked on a piece of sliced bread for one night on the heating. They can be kneaded into crumbs. Don't fry too long. Put it in the pot for half a minute at most. The shrimp is small. It's good to fry. Otherwise, it's easy to paste.
Cooking tips:There are skills in making delicious dishes.
