Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Material preparatio

3. 

   Step3:No oil for baco

4. 

   Step4:Fried 2 poached egg

5. 

   Step5:Read

6. 

   Step6:Nagging hands for cakes. Do not drain oil. Pay attention to the small fir

7. 

   Step7:Put on your favorite materials. With ketchup and salad dressing and a spoonful of meat flos

8. 

   Step8:I think the whole egg is too big to be sliced. With sausages.

9. 

   Step9:Packaging complete. Bring delicious food to work.