Cooking Steps

1. 

   Step1:500g flour, a little salt, 300g 60 ℃ water and flou

2. 

   Step2:Add a little cooked oil and noodle

3. 

   Step3:Brush a layer of cooked oil on the surface to prevent dry skin. Wake up for more than two hour

4. 

   Step4:Wake up and make pastry. Add a little salt to two spoonfuls of flour. Pour the hot oil on the flour to form a pastry.

5. 

   Step5:The wake-up noodles are cut into the right dosage form

6. 

   Step6:Roll the dosage into a rectangle. Brush a layer of pastr

7. 

   Step7:Roll up from one end. Discharge air. Flatte

8. 

   Step8:Roll up the picture. Cover the plastic wrap and wake up for 20 minute

9. 

   Step9:You can make more at one time. One layer of plastic wrap and one piece of cake embryo. Stack them one by one. Refrigerate them and keep them frozen. It's convenient to take them out and burn them directly when eating.

10. 

    Step10:Wake up the good dosage. Roll out the pancake. Add oil to the pan. Put in the cake embryo. Put in an egg. Spread it on the surface of the pancake. When both sides are cooked, get out of the pan.

11. 

    Step11:Spread your favorite sauce on the side without eggs. Put in lettuce, ham, bacon and other favorite ingredients. Roll them up and put them on a plate. It's ready to go. Nice