Braised mushroom with rape

rape:moderate amount mushroom:6 wolfberry:a few cooking oil:a few salt:a few raw:2 scoops oyster sauce:1 spoon clear water:1 bowl water lake powder:moderate amount https://cp1.douguo.com/upload/caiku/7/8/1/yuan_78ee7e60ee056019e17448211164a8b1.jpeg

Braised mushroom with rape

(159518 views)
Braised mushroom with rape

What Kwai would like to share with you today is a very delicious home cooking dish. It is delicious and tasty. It is light and tasty, not greasy. -

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Wash the rape. Wash the mushroom. Remove the stalk. Then use the knife to scratch the surface of the mushroom. There is a small star shape on the surface of the mushroom. It's nice. But remember to draw it a little deeper. Because it will shrink when boiled. I just draw it too small

  3. Step3:Add a little cooking oil and salt into the pot and cook it. Add salt and oil to prevent the color from changing. Keep the color green

  4. Step4:Put the boiled rape around the plate. Put the rest in the middle of the plate, as shown in the figure

  5. Step5:Add 1 bowl of water, medlar, soy sauce and oyster sauce into the pot. Stir well. Then put in the mushroom. Cook until the mushroom is ripe

  6. Step6:Add appropriate amount of water starc

  7. Step7:Cook until the soup is thic

  8. Step8:Put Lentinus edodes in the middle of the plate. Then place a medlar in the middle of each Lentinus edodes. Pour the soup on the rape and Lentinus edodes

  9. Step9:Finished product drawin

  10. Step10:Figure

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised mushroom with rape

Chinese food recipes

Braised mushroom with rape recipes

You may also like

Reviews


Add Review