Chinese Food
Make the meat muffin by hand
(160343 views)
Kwai Xiao snack. You can make breakfast, too. It's easy to cook and delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Break up the eggs and spread them on the cake.
Step3:Spread the meat floss evenly on half of the cake.
Step4:Fold it over. Press the edges together.
Step5:Fold top to middl
Step6:Then fold the bottom up to coincide, and sprinkle the top powder on the surface to prevent sticking.
Step7:Open agai
Step8:Fold again. Sprinkle flour.
Step9:Repeat like this 23 time
Step10:Cut into long strip
Step11:Put it in the baking tray. Brush the egg mixture. (the second hand grabs the cake in the same way.
Step12:Make a hole with a for
Step13:Sprinkle with black sesam
Step14:Preheat the oven at 180 ℃ for 10 minutes. Place the baking tray in the middle layer of the oven. Continue baking for 15 minutes.
Step15:Take out the golden colo
Step16:Finished product drawing
Step17:It has clear layers, crisp taste and better taste when it's ho
Cooking tips:Only half a plate can be roasted for one handhold cake. Two handholds are just right for one plate ('omega '). There are skills in making delicious dishes.
