Chinese Food
The immortal eating method of hand grasping cake banana crispy
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Today, we'll share a crispy Kwai. Quick and delicious banana crisp. Five minutes to prepare ingredients. Enter the oven for 20 minutes. You can eat it. Serve a warm milk. Nutrition and warm stomach.
Cooking ingredients
Cooking Steps
Step1:Prepare a banana and a cake (take out the cake one minute in advance and soften it at room temperature
Step2:Peel the bananas according to the picture. Pack them tightl
Step3:Slice after wrapping. When cutting, put anti sticking mat under it. Otherwise, it will be sticky when cuttin
Step4:Brush with egg whit
Step5:200 degrees for 20 minutes. Lower the fir
Step6:I'll fry the remaining egg liquid and eat it with banana crispy..
Cooking tips:There are skills in making delicious dishes.
