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Step1:Rinse the shrim
Step2:Onion, ginger and garlic in oil po
Step3:Stir fry white shrimps until they are completely discolore
Step4:Pour in the cooking wine and raw soy sauce. Continue to stir fry for a while. It's OK. If you are worried about the taste or the color is not red enough, you can have a little raw and old-fashioned, but you should pay attention not to too much.
Step5:The prawns are quick to cook. No need to fry for a long tim
Cooking tips:There are skills in making delicious dishes.