Chinese Food
The perfect combination of hand-held cake and bread bran
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During the epidemic, I bought a lot of hand-held cakes. I tried my best to give the hand-held cakes a fresh feeling. I made the hand-held cakes Hua Lili deformed.
Cooking ingredients
Cooking Steps
Step1:A ham sausage (or a piece of Bacon). Cut it in half. One is for two. I used two hand-held cakes. I wanted to make two flavors. So I used ham sausage and bacon at the same time.
Step2:Take 2 pieces of cake, defrost for 5 minutes, soften and cut it in half. As shown in the picture, put the sausage on the cake horizontally. Sprinkle appropriate amount of minced meat and cheese on the top and bottom of the sausage. On the other hand grabbing cake, I put half a piece of bacon flat. Sprinkle cheese chips on the bacon (or change into cheese chips). If you like meat floss, put meat floss on the top half of bacon. Put cheese chips on the top half. It's like putting sausage on the hand grabbing cake. One half. It's all personal.
Step3:Roll up the pancakes with ham sausage, minced meat and cheese from the bottom to the top. Roll them into a cylinder. Hold them tightly at both ends and seal them. After thawing, the hand-held cake is very soft and malleable, and easy to form.
Step4:Put an egg in a bowl or plate. Stir it into the egg mixture. Pour breadcrumbs into another plate. Pour more. First, put the roll of handgrip cake into the egg liquid and roll it. Hang the egg liquid full. Then put it into the breadcrumb. Glue the breadcrumb evenly.
Step5:Put the roll wrapped with breadcrumbs on the grill with the barbecue paper on. It can also be put on the baking tray directly. Preheat the oven for 5 minutes. Put the grill in the oven. Bake at 180 ℃ for 20 minutes.
Step6:Pay attention to the baking process. Each oven has different tempers. Adjust the baking time flexibly. Because bread bran is very easy to bake. 20 minutes later. Delicious.
Cooking tips:1. The stuffing in the handgrip roll can be replaced according to personal preference. But I suggest that you must put cheese chips. This is the essence of the handgrip roll. After baking, it has a strong milk flavor on the mouth, and the effect of bursting and drawing is wonderful. 2. Bread bran is wrapped for crispy taste. However, the baking time is not well controlled during the baking process. It is easy to bake. So in the process of baking, we should pay more attention to the oven and adjust the baking time flexibly. 3. If you don't have breadcrumbs at home, it doesn't matter. After you roll them, you can brush a layer of yolk liquid on them, sprinkle some black sesame seeds on them, and bake them in the oven. It's necessary to brush the yolk liquid to make it brown. There are skills in making delicious dishes.
