Macao cuisine - self made sea shrimp with salt and pepper

prawns:several salt and pepper:moderate amount pepper:moderate amount salt:a few green and red peppers:moderate amount garlic:a few cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/f/1/5/yuan_f11f64946b8f5b6d8d3b28cc3cb91ae5.jpg

Macao cuisine - self made sea shrimp with salt and pepper

(59684 views)
Macao cuisine - self made sea shrimp with salt and pepper

Cooking Steps

  1. Step1:Dice garlic and pepper separately.

  2. Step2:Wash and control the water. Add a little pepper, salt and starch and mix well.

  3. Step3:Pour cooking oil into the pot. Heat up to 70% and fry prawns one by one until they are cooked and fished out.

  4. Step4:Wash the wok and add a little oil. Stir fry the garlic to make it taste. Then fry the prawns and stir them for several times. Pour out the remaining oil and add the green and red peppers. Add some salt and pepper. Mix well to make the wok.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Macao cuisine - self made sea shrimp with salt and pepper

Chinese food recipes

Macao cuisine - self made sea shrimp with salt and pepper recipes

You may also like

Reviews


Add Review