Chinese Food
Crispy Shrimp with calcium
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My family has a little treasure for more than four months. I don't know if I'm lazy or lack of calcium, but I still don't turn over now. Every time I turn over to the side, I don't move. I have to use my fingers to put a little butt on her. I'll turn over it. I think I'll give her calcium supplement. It's just the so-called medicine supplement is better than food supplement. So my poor husband bought some shrimp. The whole family benefits. My husband and baby's health is my greatest happiness. I'm busy in the kitchen every day 。
Cooking ingredients
Cooking Steps
Step1:Wash the shrimp and pour in a little cooking wine, scallion, ginger slices and salt to marinate for an hour.
Step2:Marinate and mix in starch. Starch should not be too much. Otherwise, it's all starch paste. It's too little and easy to paste.
Step3:Pour oil into the pot. Fry prawns when 70% is hot. Fry them and use chopsticks to spread them.
Step4:Fry till the surface is golden. Just pick it up with a hedge and shake it gently with a chug.
Cooking tips:There are skills in making delicious dishes.
