Cooking Steps

1. 

   Step1:First, wash the chicken wings and cut them twice. This is convenient for the taste of chicken. Add a little salt, soy sauce, ginger, onion, garlic and pepper. Submerge for ten minutes.

2. 

   Step2:After submergence, put it into a pan and fry until golden on both sides.

3. 

   Step3:Pour in coke. Turn down the fire and collect the juice.

4. 

   Step4:In about 20 minutes, add some old soy sauce and finish cooking. Finish.