Cooking Steps

1. 

   Step1:After the pot is hot, turn the heat down. Put your hands on the cake crust. When you see the bubbles, you can try turning it over. No need to put oil, because the crust itself has oil.

2. 

   Step2:Pan fry the crust for two years. Serve it on a plate.

3. 

   Step3:Fried eggs. Heat the lettuce and ham a little. It can not drain oil.

4. 

   Step4:Put eggs, ham and lettuce on the crust. Sprinkle with pepper and tomato sauce. Roll up the cake and eat it