Chinese Food
Wheat shrimp
(79012 views)
I have been in Zhejiang for nearly ten years. I have eaten countless times of Linhai wheat shrimp. It's delicious.
Cooking ingredients
Cooking Steps
Step1:1. Prepare ingredients, flour, eggs, oil, salt, shredded radish, shredded gourd and mushroo
Step2:2. Flour, egg, salt, sesame oil. Mix well to make batter. Put asid
Step3:2. Shredded radish and gourd, Shredded Mushroom, fried egg, shredde
Step4:4. Put the prepared vegetable shreds, except egg shreds, into the pot and stir fry until fragrant, add water and boi
Step5:5. After the water is boiled, tilt the batter bowl and take a knife along the edge of the bowl. Cut one by one into the pot. Finally, put the shredded eggs in it. After boiling, put some green onions in it. Out of the pot
Cooking tips:When mixing the batter, put salt to try the taste. I'm afraid it won't taste in the future. Like to eat beef at the beginning can also be put in stir fry and add water. Or seafood finally boiled add water. It's more delicious. Try to make the batter as small as possible. Don't put it in too large to make it delicious.
