Taiwan hand grasping cake

egg:8 grabs the cake:8 ham:8 ketchup:8 lettuce:8 https://cp1.douguo.com/upload/caiku/9/0/4/yuan_90415148f3e2697aff4d50d4bcccd574.jpg

Taiwan hand grasping cake

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Taiwan hand grasping cake

Taiwan's authentic hand-held cake. It's good to eat snacks as early as possible. It's simple and delicious.

Cooking Steps

  1. Step1:Wash the lettuce. Cut the sausage. And the corn sausag

  2. Step2:Beat the eggs first and put them into the bowl. The ketchup uses the rest of KFC. It's also delicious

  3. Step3:Electric cake should be preheated and oile

  4. Step4:Grab the cake from the freezer. Make sure it's frozen

  5. Step5:When the electric cake is hot, first put in the egg. Be sure to put the egg first. Then quickly grab the cake and cover it on the egg. Press it with a shovel. Flatten it a little. The ham is fried on the sid

  6. Step6:It's about two minutes after the pancakes come out. Turn the pancakes over. Fry the other side. By this time, the eggs are ripe. They grow with the pancakes

  7. Step7:Spread tomato sauce on lettuce and ham. Fry on the other side for a while

  8. Step8:Roll it up. It's OK. It's really delicious. You can also eat it with chili sauce

Cooking tips:It's better to make it with electric cake. The cake is thin and crispy. There are skills in cooking the greasy dishes that the pan will be full of oil.

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How to cook Taiwan hand grasping cake

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Taiwan hand grasping cake recipes

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