Chinese Food
Homemade hand grasping cake
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I like to eat hand-held cakes very much. I vaguely think it should be added with a certain proportion of starch in the flour, and then spread it into pancakes.
Cooking ingredients
Cooking Steps
Step1:Prepare flour. Starch. Stir well. Cut a little onion, chicken essence, sea salt. Add a little water. Stir well with a spoon.
Step2:Continue to stir evenly. Reserve.
Step3:Add oil in the pot. Heat the pot first, then turn to a small one. Spread the cake flat. Turn it over about once. Start in about one minute
Cooking tips:There are skills in making delicious dishes.
