Cooking Steps

1. 

   Step1:Wash the stinky dried seeds. Put oil in the pot. Pan fry both side

2. 

   Step2:Fry the second side for a while, and the oil will be superfluous everywhere. Put ginger, garlic and pepper on the medium heat. Sprinkle salt and cumin powder and pepper powder

3. 

   Step3:Turn it over and sprinkle the salt cumin powder and chili powder again. Sprinkle the shallot finally. Then you can start the pot.