Hand grasping cake

crust:1 egg:1 salt:a few ketchup:a few https://cp1.douguo.com/upload/caiku/7/1/2/yuan_71777c00c411e125293cd778e23589f2.jpg

Hand grasping cake

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Hand grasping cake

Cooking ingredients

Cooking Steps

  1. Step1:I use the ready-made dough bought on the Internet. It's so convenient. It's made in a non stick oil pan. I haven't put a drop of oil. It's healthier to eat. Preheat the pan. Put the pancakes in the pan. Turn over in 2 minutes. In another 30 seconds. Put an egg on it. I forgot not to take a picture. Use a spatula to flatten it. Sprinkle a little salt on it. Turn it over according to your taste. Fry the egg and turn it over. Spread some ketchup on the egg. You can add some lettuce. Because there is no vegetable at home.

  2. Step2:It's golden on both sides. Fold the pancakes in half with a spatula. Serve them. OK. Prepare to eat. It's delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Hand grasping cake

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Hand grasping cake recipes

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