I always think fried bread is too greasy. It's just that my daughter doesn't like eggs. In this way, there's not much oil in the eggs and the bread is very soft.
Step1:Cut the remaining steamed bread into thin slices. Beat up the eggs and add some to mix. Heat the oil in the pot. Insert chopsticks into the pot when it is hot. The oil will bubble. Put the steamed bread slices into the egg bowl and fill it with egg liquid. Fry until golden.
Cooking tips:In fact, I think it's delicious to put some black pepper, because I'm afraid that my two treasures won't eat it. So I didn't put it. There are skills in making delicious dishes.