Jiangxi fried noodles

rice flour:moderate amount lean meat:a few salt:a few veteran:a few green vegetables:a few poached eggs:1 chili powder:a few https://cp1.douguo.com/upload/caiku/9/a/e/yuan_9a77137521fd4e060d283079856d601e.jpeg

Jiangxi fried noodles

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Jiangxi fried noodles

For a Gannan people, the taste of fried rice noodles can't be more familiar.... it's fragrant and spicy. It's the best way to treat your stomach...

Cooking Steps

  1. Step1:Cook the rice flour soft. Rinse it with cold water and soak it slightly.

  2. Step2:Take out the water and drain.

  3. Step3:Cut the lean meat into shreds. Add a little starch and soy sauce to marinate it for a while.

  4. Step4:Heat the oil and stir fry the shredded meat, then shovel it out.

  5. Step5:Put the rice noodles and green vegetables into the oil pan and stir fry.

  6. Step6:Add soy sauce, chili powder and shredded meat and stir fry until they are fully cooked. The taste can be made according to the taste.

  7. Step7:Add a poached egg and enjoy it in the pot.

Cooking tips:When the rice noodles are fried, they will stick to the pot a little. Add a little water. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jiangxi fried noodles

Chinese food recipes

Jiangxi fried noodles recipes

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