Chinese Food

Cooking Steps

1. 

   Step1:Prepare all material

2. 

   Step2:I like it thinner. I can roll it out. It's crispy

3. 

   Step3:Pan fry until golden brown on both sides. Fry Baco

4. 

   Step4:Turn the crust over and beat in the egg to break it u

5. 

   Step5:Turn it over and fry i

6. 

   Step6:Use a clean bowl. Squeeze in sijibao peanut butte

7. 

   Step7:Mix with a little warm wate

8. 

   Step8:Add lettuce and bacon after frying. Squeeze in sijibao peanut butte

9. 

   Step9:Just squeeze in some ketchup. Or put some cucumbers. Whatever you like

10. 

    Step10:Finished produc

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc

13. 

    Step13:Finished produc