The mother who is already a little baby likes to play at home, but the mother-in-law says that the child should not make these things at present, so the low gluten flour left from making cakes has been put there. I don't know what to do. Today, the mother-in-law says that it's not delicious, but it's still delicious when it's done. It's the kind of q-pop.
Step1:Pour the low gluten flour, put two eggs in it, I put some salt in it, then add cold water and make the doug
Step2:Roll the dough wel
Step3:Spread out the dough with a rolling pin. Slice or slice to see if you lik
Step4:I'm the one who made the soup and then started to eat the bottom bar of the pot. It's only when I'm half eaten that I remember to take photos
Cooking tips:There are skills in making delicious dishes.