Hand grasping cake

Cong Xiang grabs cake:3 salt:moderate amount homemade strawberry jam:moderate amount homemade meat floss:moderate amount table sausage:6 egg:3 https://cp1.douguo.com/upload/caiku/7/3/5/yuan_73b2b7806ff07cca5741a6b31a52a785.jpg

Hand grasping cake

(102412 views)
Hand grasping cake

Kwai breakfast. Do it up ~.

Cooking Steps

  1. Step1:Put a small amount of oil in the pan. Because the handgrip cake itself has a little oil. There is no need to put too much oil. Fry until the color changes. Beat an egg on the top of the cake. Sprinkle a little salt on it (or leave it alone). Fry the egg over medium heat and turn it upside dow

  2. Step2:Turn over and fry for 1 minute. Finish one by one.

  3. Step3:Turn over the cake. Add strawberry jam. All four small table sausages. (can also not cut) pork floss. Roll u

  4. Step4:Let's have a delicious meal. (2) ^

  5. Step5:True materials (⊙ o ⊙

  6. Step6:With the homemade yoghurt, delicious is nutritious and ready to use.

Cooking tips:Don't put too much oil on pancakes. There's a little oil in the hand. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hand grasping cake

Chinese food recipes

Hand grasping cake recipes

You may also like

Reviews


Add Review