Chinese Food
Marsala Curry Beef Brisket mango baked rice
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India can be said to be the originator of curry. Masala curry is made of heavy materials, so we add some coconut milk to reduce its pungency. Although the pungency is lighter, the fragrance is still very strong. Moreover, masala curry is more attractive after integrating the fragrance of coconut milk.
Cooking ingredients
Cooking Steps
Step1:Mango avoiding check and half cuttin
Step2:Use a knife to make a few horizontal and vertical strokes on the flesh. Then turn over the mango skin and cut the flesh with the knife
Step3:Boil the water and put it into the cooking bag with package, boil it for 15 minute
Step4:Cut the cooked food bag and pour it on the rice evenl
Step5:Mango cubes on ingredient
Step6:Mix cheese evenly over the surface of the ingredient
Step7:Heat up and down the oven at 220 ℃ for 15 minute
Step8:Take it out and enjoy it
Cooking tips:Like friends can go to Taobao store - fast banquet. To buy materials. There are skills in making delicious dishes.
