Baked rice with shrimp and cheese in high soup

cooking bag 1 - shrimp in broth:290g (1 bag) food bag 2-mixed cheese:40g rice:220g https://cp1.douguo.com/upload/caiku/c/2/c/yuan_c259e2710b9eb6ebc19c2550ecccc86c.jpg

Baked rice with shrimp and cheese in high soup

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Baked rice with shrimp and cheese in high soup

Looking at the full white lobster kernels, I feel that the saliva across the screen will flow down. The shrimp is mixed with thick and delicious chicken bone soup, which makes the originally sweet lobster more delicious. We also add pumpkin into the soup, which not only increases the consistency of the soup, but also makes the color more attractive.

Cooking Steps

  1. Step1:Weigh 220g rice. Beat loosely and spread evenly on the plat

  2. Step2:Boil the water and put it into the cooking bag with package, boil it for 10 minute

  3. Step3:Cut the cooking bag and pour it evenly on the ric

  4. Step4:40 grams of mixed chees

  5. Step5:Cheese evenly covers the surface of foo

  6. Step6:After the oven is preheated, adjust the top and lower the fire for 220 minutes and bake for 15 minutes

  7. Step7:Take it out and enjoy i

Cooking tips:Try something different in this crawfish season. If you want to eat, you can search Taobao's shop - buy materials for quick banquet - you have skills in cooking.

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