Cooking Steps

1. 

   Step1:Rinse clea

2. 

   Step2:Boil in water and add in onion, ginger, cooking wine, shrimp and boil for about 4 or 5 minutes (depending on the size

3. 

   Step3:Take out the controlled dry water and put it into a bowl, pour in the bittern and cool it, then put it in the refrigerator for more than 2 hours (the time is long enough to taste) to finish the bir