Chinese Food

Cooking Steps

1. 

   Step1:Chopped scallion. Marinate with sesame oil, salt and five spices.

2. 

   Step2:And noodles. Put a little salt in the noodles. Wake up for 20 minutes.

3. 

   Step3:Cut. Knead and put aside.

4. 

   Step4:Knead the noodles in your hand for a while and press them. Press them open with a rolling pin

5. 

   Step5:Marinated seasonin

6. 

   Step6:Add seasoning, roll up and press.

7. 

   Step7:It's made by hand. It's golden in color.