Hand grasping cake

grabs the pie embryo by hand:4 egg:4 ketchup:moderate amount meat floss:moderate amount https://cp1.douguo.com/upload/caiku/3/1/1/yuan_31f3230134a600552bf68a1832afaa71.jpg

Hand grasping cake

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Hand grasping cake

Customized for private use

Cooking Steps

  1. Step1:Heat the pan. Turn off the heat. Do not put the oil. Take out the cake embryo from the refrigerator and put it down directly.

  2. Step2:Fry until golden brown on both side

  3. Step3:Add egg

  4. Step4:Break up the eggs and turn them upside dow

  5. Step5:Turn it over and add the meat flos

  6. Step6:Just add tomatoe

  7. Step7:Roll it up and get out of the pot

  8. Step8:With milk and soymil

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Hand grasping cake

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Hand grasping cake recipes

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