Hand grasping cake skin

flour:how much do you want to do boiled water:moderate amount warm water:moderate amount lard:two keys soybean oil:half bowl salt:moderate amount https://cp1.douguo.com/upload/caiku/8/b/9/yuan_8b51cc4546af805e9c28cb76c1a20279.jpg

Hand grasping cake skin

(109056 views)
Hand grasping cake skin

I bought the cake crust once. Every day, the girl yelled and ate it. She was almost out of it. She thought she could make it. So she started.

Cooking Steps

  1. Step1:Two dough. Warm water and noodles on the left. Boiled water and noodles on the right. Half an hour awak

  2. Step2:Lar

  3. Step3:Microwave oven turns on in one minut

  4. Step4:As shown in the figur

  5. Step5:Processin

  6. Step6:Try it firs

Cooking tips:Drain more oil. Do not stick the chopping board. Make more. Separate them with greaseproof paper. Freeze them. When you want to eat, it's convenient to make dishes. You have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hand grasping cake skin

Chinese food recipes

Hand grasping cake skin recipes

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