Congee with red bean and job's tears recipe

Congee with red bean and job's tears

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Cooking ingredients

job's tears:one

starch:two spoons

clear water:moderate amount

crystal sugar:moderate amount

pickles:package

Cooking Steps

Step1:Soak red beans and job's tears in warm water the night before yesterday. Put the pickled ingredients in the electric cooker to boil. Put more water in it. Don't pour the rice water. 3 when you are about to start the cooker, add starch water and ice sugar. Boil it. 4 finally, you can eat i

Cooking tips:Mix the starch and water. Add it when you are about to start cooking. This way, the porridge will become sticky and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with red bean and job's tears

Chinese food recipes

Congee with red bean and job's tears recipes

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