Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Wash with water first, then mix with New Orleans Roasted Wing marinade and water.

3. 

   Step3:Then seal the wings with a fresh bag or film. Put them in the refrigerator for 48 hours and take them out for making

4. 

   Step4:Then put a piece of tin paper on the oven plate. Divide the chicken wings and put them in place. Put honey water on them

5. 

   Step5:The first baking time is 15 minutes. The second time, take it out and turn it over. Bake for another 15 minutes.