Chinese Food
Sliced noodles
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Cooking ingredients
Cooking Steps
Step1:Beat the flour and water (according to the proportion of one catty of flour and three liang of water) into flour ears.
Step2:Knead the dough again. Then cover it with a damp cloth. Knead it for half an hour. Knead it until it is well kneaded, soft and smooth.
Step3:Cut pork tenderloin into shreds. Use cooking wine and starch. Mix well. Set aside.
Step4:Soak the hair of Auricularia auricula and wash it. Shred it. Soak the hair of shiitake mushroom and remove the hair. Wash and shred it. Wash and cut the hair of yellow flower.
Step5:Put the pot on the fire. Add the oil. Heat the oil 5% to make it hot. Put the marinated shredded meat. Spread it until it changes color.
Step6:Add shredded onion, ginger and garlic. Stir fry.
Step7:Add mushroom, agaric and yellow flower. Stir fry. Add soy sauce and oyster sauce. Stir fry.
Step8:Pour in the water with mushrooms. Bring to a boil.
Step9:Add salt and MSG. Add starch. Thicken the sauce. Add sesame oil. Turn off the fire.
Step10:Put water in the pot. Heat it up.
Step11:Take a proper amount of dough and knead it into a cylindrical shape by hand.
Step12:Hold the dough in one hand and hold the dough in the other hand. Use the knife to cut the dough into the boiling water pot along the outside of the dough. Cook for about 3 minutes and then serve. Cut a bowl and eat a bowl.
Cooking tips:1. The technical requirements of face-to-face cutting are strict. The proportion of water and face-to-face cutting is required to be accurate. Generally, it is one jin of face and three liang of water (depending on the water absorption of your own face, and how much water is added). Beat into a face spike, and then knead into a dough. 2. Then cover it with a damp cloth. Knead it for half an hour until it is smooth, soft and smooth. If you can't knead the dough, it's easy to stick the knife and break the strip when you cut it. 3. The action of cutting noodles should be fast. One knife after another can cut noodles of the same length and thickness. There are skills in making delicious dishes.
