Cooking Steps

1. 

   Step1:A handful of rape. Clean.

2. 

   Step2:Cut tofu into small pieces. Fry it in an oil pan to make it golden on both side

3. 

   Step3:Put the fried tofu in a small basin. There is also a bowl of agaric that has been soaked for the first day.

4. 

   Step4:Add oil in the pot. Heat it up. Stir fry the shallots until fragrant. Then stir fry the rape until it's soft

5. 

   Step5:Pour in the fried tofu and fungus. Add less soup. Stew for two minutes. Season with a little salt and serve.