Cooking Steps

1. 

   Step1:Prepare dishes. Wash the

2. 

   Step2:Segmen

3. 

   Step3:Diced mea

4. 

   Step4:Oil in hot pot. Bacon in hot po

5. 

   Step5:Stir fry. Open a small fir

6. 

   Step6:Add vegetable

7. 

   Step7:Stir fry. Maifanshi doesn't stick to the pot. Generally, stir fry with chopsticks or silica gel shovel.

8. 

   Step8:Add a little sea salt to taste it. It's fresh and fragrant with bacon. It's very delicious.

9. 

   Step9:All right. Let's have a piece of Baco

10. 

    Step10:Finished product drawin

11. 

    Step11:With rice. Last meal