Chinese Food
+Fried shrimps with sauce
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Today, I went to the vegetable market to see that the prawns are very fresh. I bought some of them and came back. My son usually eats prawns. But they are braised in oil and boiled in salt water more often. Some of them have eaten enough. Today, I saw that there are still some mushroom sauces at home. I want to add some mushroom sauces to see how they taste? I didn't expect to add mushroom sauce inadvertently. The prawns made are very delicious. My son ate nearly a plate himself. Even said they were delicious. Delicious. Ha ha. It seems that I've added another specialty since I became a mother.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Pour oil in hot pot. Stir fry onio
Step3:Stir fry with mushroom sauc
Step4:Then pour in prawns. Add a little salt. Stir fry for a few times
Step5:Add a tablespoon of clear water in the middle to prevent drying. Finally, the body of the shrimp turns red. Collect the juice
Step6:The delicious prawns with drooling sauce are ready. The prawn meat is fresh and tender. The shrimp shell is also full of flavor.
Step7:It's delicious.
Step8:The rhythm of sucking finger
Cooking tips:There are skills in making delicious dishes.
