Chinese Food
Mini Pot helmet
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You must have Guokui to eat mutton soup in my hometown. You can buy delicious Guokui everywhere. When you cook mutton soup this morning, you suddenly want to eat it. But it's not easy to find a place to buy it here. You make a little mini Guokui by yourself. Let's have a chat.
Cooking ingredients
Cooking Steps
Step1:Put all the dough togethe
Step2:And put the dough in a warm place to ferment for an hou
Step3:Dough 2 materials togethe
Step4:Ready to use with doug
Step5:Cover the dead dough with dough. Wrap the circl
Step6:Wrap the dough, roll it into dough and cut it at wil
Step7:Stack the cut patches togethe
Step8:Harmony doug
Step9:Rubbing the growth ba
Step10:Split into
Step11:Rounding surface embry
Step12:Pierce the hole with a fork.
Step13:Heat the frying pan on fire. Turn it down. Preheat the dough and put it into the pot.
Step14:Fry both sides till golden brow
Cooking tips:Except for water and noodles, this cake has no seasoning. It can taste the original flavor of wheat. It is a disease made by kneading the hair and dead noodles together. It is chewy but not too hard. It is very suitable for eating with mutton soup, donkey soup and other soup. There are skills in making delicious dishes.
