Cooking Steps

1. 

   Step1:Soak the beancurd in cold water in advance, cut into 4cm pieces of garlic, cut into 4cm pieces of mea

2. 

   Step2:Stir fry the pork slices with cooking oil, put in the onion and ginger, smell the smell of explosion, add in the beancurd and garlic, stir fr

3. 

   Step3:Add soy sauce and salt, stir fry for a while, and then you will be out of the pot