Hand grasping cake

wheat flour:8 peanut oil:8 salt:8 https://cp1.douguo.com/upload/caiku/d/5/e/yuan_d5327cf981e506d4de4832388081f15e.jpg

Hand grasping cake

(75859 views)
Hand grasping cake

Cooking ingredients

Cooking Steps

  1. Step1:Heat water in flour. Use yesterday's water. It doesn't affect the taste. Stir it with chopsticks. Cool it a little and knead it into dough. Let the dough wake up for a while.

  2. Step2:Cut the wake-up dough into small dough. Press the dough into a pancake

  3. Step3:Touch the oil and salt evenly on the dough. You can put the onion. It will be more delicious. I forgot to prepare it.

  4. Step4:Roll the oiled face up from the bottom (picture direction changed

  5. Step5:Roll the dough from one side to the othe

  6. Step6:Press the rolled dough into cakes. Put oil in the electric cake stand to preheat.

  7. Step7:If you want to eat eggs at home, you can beat an egg on it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Hand grasping cake

Chinese food recipes

Hand grasping cake recipes

You may also like

Reviews


Add Review