Chinese Food

Cooking Steps

1. 

   Step1:Heat water in flour. Use yesterday's water. It doesn't affect the taste. Stir it with chopsticks. Cool it a little and knead it into dough. Let the dough wake up for a while.

2. 

   Step2:Cut the wake-up dough into small dough. Press the dough into a pancake

3. 

   Step3:Touch the oil and salt evenly on the dough. You can put the onion. It will be more delicious. I forgot to prepare it.

4. 

   Step4:Roll the oiled face up from the bottom (picture direction changed

5. 

   Step5:Roll the dough from one side to the othe

6. 

   Step6:Press the rolled dough into cakes. Put oil in the electric cake stand to preheat.

7. 

   Step7:If you want to eat eggs at home, you can beat an egg on it