Sliced garlic and lettuce

wheaten:1 garlic:moderate amount dried pepper:2 ginger:moderate amount salt:moderate amount little mustard seed oil of Jinlongyu grandma village:moderate amount https://cp1.douguo.com/upload/caiku/4/7/8/yuan_47b3878f2c38cf317d15422667b2fc68.jpeg

Sliced garlic and lettuce

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Sliced garlic and lettuce

When I was a child, grandma's food was very fragrant. It was the taste of love that could never be wiped away. If you want to eat that loving fragrance again, use the golden dragon fish grandma's small mustard seed oil to cook. [little mustard seed oil of Jinlongyu grandma village] non GMO product. Select authentic raw materials and achieve authentic rapeseed oil flavor. Authentic rapeseed oil taste. Selected high quality raw materials, without any addition, unique small press flavor oil press technology, strong flavor, good cooking flavor dishes, and keep the nutrition and mellow of ingredients. Less lampblack. It is suitable for frying, frying, boiling and frying. It's the first choice for life and home. It's suitable for cooking all kinds of food materials. It's safe to eat. It's healthy to eat. It tastes authentic rapeseed oil. -

Cooking Steps

  1. Step1:Soak the lettuce in salt water. Drain the water.

  2. Step2:Cut ingredient

  3. Step3:Sliced oatmea

  4. Step4:Hot pot. Pour in the small mustard seed oil of Jinlongyu grandma villag

  5. Step5:Flavoring ingredient

  6. Step6:Put in the lower half first and turn it evenl

  7. Step7:Put in the top half agai

  8. Step8:Stir fry quickly. Before leaving the pot, put salt and stir well.

  9. Step9:Sheng pa

  10. Step10:Take a pictur

  11. Step11:One mor

  12. Step12:Crispy and delicious.

Cooking tips:Stir fry quickly in high heat. Cut and grow. There are skills in making delicious dishes.

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How to cook Sliced garlic and lettuce

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Sliced garlic and lettuce recipes

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