Chinese Food

Cooking Steps

1. 

   Step1:Salt, flour, onion, mix wel

2. 

   Step2:Pour in cooked oil, mix well, and make into pastr

3. 

   Step3:Roll the dough thin, spread the pastry and sprinkle sesame seed

4. 

   Step4:Roll it up, cut it in the middle. Cut it up. Roll it up

5. 

   Step5:After the roll is finished, the thin shall be rolle

6. 

   Step6:A little oil in the pot. Put the cak

7. 

   Step7:Fried yellow on both sides. Deliciou